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Lagavulin

June 17th, 2008 · 1 Comment

Lagavulin is a single-malt Scotch whiskey. It is best served mixed with nothing else in the glass. If you prefer, you can sprinkle a few drops of cold water on the whiskey’s surface. This can bring out some pleasant flavors and aromas.
I enjoy pairing Lagavulin with a smooth, non-sweet, non-flavored cigar.

1 response so far ↓

  • 1 Cigar Jack // Jun 17, 2008 at

    Thanks for the tip, I’m always looking for Scotch to pair with my cigar. Lately I’ve been on a rum kick though.

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